ATC Digital Pocket Food Thermometer with Stem

₺150.00
No tax
Achieve flawless results in the kitchen with the Digital Probe Food Thermometer! With a wide measurement range from -50°C to +300°C and a 127mm stainless steel probe, pinpoint the doneness of your food in seconds. This water-resistant and precise device, which comes with a protective case, is your professional partner in food safety.
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Digital Probe Food Thermometer (-50°C / +300°C) - Precision Kitchen and Food Inspection Expert Product Features Wide measurement range: Operates with high accuracy between -50°C and +300°C (-58°F and +572°F). Measures the core temperature of liquid and semi-solid foods with its 127 mm long, stainless steel pointed probe. Temperature values ​​are clearly readable thanks to its large 19 x 8 mm LCD screen. Water-resistant, robust plastic housing offers long-lasting use in demanding kitchen and storage conditions. One-button on the front panel allows quick switching between °C (Celsius) and °F (Fahrenheit) units. Error margin: Has an extremely low deviation rate of +/- 0.1°C in Celsius and +/- 0.2°F in Fahrenheit. Comes with a special plastic protective case that protects the steel probe from impacts and ensures hygienic storage. Product Description Digital Probe Food Thermometer It is designed for professional kitchens and meticulous home users who want to meet food safety standards (HACCP). Thanks to its 12.7 cm long probe, you can check the internal temperature of meats, milk temperature, or the doneness of foods in the oven in seconds, keeping your hand away from the heat source. Its pointed tip, which can be easily inserted into semi-solid samples, allows you to obtain the most accurate data from the center without damaging the sample. Thanks to its digital processor, it produces instant and precise results, unlike mechanical thermometers. Technical Advantages and Features Fast Response Time: Thanks to its advanced sensor, it displays the temperature of the immersed environment on the screen within seconds. In-depth Measurement: The long probe structure allows you to reach the bottom temperature of large pieces of meat or liquids in deep pots. Food Safety: It helps prevent bacterial growth by monitoring cooking, freezing, and storage temperatures. Portability and Hygiene: Thanks to its pocket-sized design and protective case, it can be carried anywhere, and the probe tip always stays clean. Energy Efficiency: With low power consumption, it provides uninterrupted service for a long time with standard batteries. Applications Internal temperature control in meat, chicken, and fish cooking processes (BBQ and oven use) Adjusting the serving temperature of milk, baby food, and beverages Precise temperature monitoring in yogurt making and cheese making processes Monitoring the thawing or storage temperatures of frozen foods Temperature measurement of liquid and semi-solid chemicals in laboratory environments
ATC
KP129016

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